Is Corn Starch - 16oz - Good & Gather™ Dairy Free?
Description
Fine, powdery texture with a neutral, bland flavor; commonly used to thicken sauces, gravies, soups, pie fillings and custards, and to tenderize baked goods. Produces a glossy, silky mouthfeel when mixed with liquids. Reviewers report reliable performance and good value, noting occasional clumping if not sifted or whisked before use.
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Description
Fine, powdery texture with a neutral, bland flavor; commonly used to thicken sauces, gravies, soups, pie fillings and custards, and to tenderize baked goods. Produces a glossy, silky mouthfeel when mixed with liquids. Reviewers report reliable performance and good value, noting occasional clumping if not sifted or whisked before use.
Ingredients
Corn Starch.
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What is a Dairy Free diet?
A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.