Is CORN TORTILLA CHIPS, NACHO CHEESE Gluten Free?

Ingredients

STONE GROUND WHOLE CORN, SUNFLOWER AND/OR CANOLA, AND/OR CORN OIL, SPROUTED SEED AND GRAIN BLEND (SPROUTED FLAX SEED, SPROUTED QUINOA, SPROUTED CHIA SEED), NACHO CHEESE (ORGANIC CHEDDAR CHEESE {(ORGANIC CULTURED PASTEURIZED MILK, SALT, ENZYMES), ORGANIC NON FAT MILK, SALT, DISODIUM PHOSPHATE]. PURE SEA SALT, PURE CANE SUGAR, ONION, ORGANIC DISTILLED VINEGAR, GARLIC, YEAST EXTRACT, CITRIC ACID, PAPRIKA, BLACK PEPPER, RED PEPPER.

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

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