Cottage Bakery Ripple Layer Cake 150g
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Diet Compatibility
Ingredients
Fortified Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Nicotinamide, Vitamin B1), Milk Chocolate Coating (Sugar, Full Cream Milk Powder, Cocoa Butter, Cocoa Mass, Vegetable Oils: Palm, Sal, Shea, Mango Kernel, Emulsifier: Soya Lecithin, Flavouring), Vanilla Flavoured Filling (Icing Sugar, Vegetable Oils (Palm Oil, Rapeseed Oil), Water, Invert Sugar Syrup, Flavouring, Modified Maize Starch, Emulsifier: Mono And Diglycerides Of Fatty Acids), Raspberry Flavoured Jam Filling (Sugar, Apple Puree, Glucose Syrup, Water, Gelling Agent: Pectin, Acidity Regulators: Citric Acid, Sodium Citrate, : Potassium Sorbate, Flavouring, Colour: Carmines), Sugar, Water, Whole Egg, Invert Sugar Syrup, Dextrose, Humectant: Glycerine, Rice Flour, Skimmed Milk Powder, Raising Agents: Sodium Acid Pyrophosphate, Sodium Bicarbonate, Wheat Flour, Emulsifiers: Mono And Diglycerides Of Fatty Acids, Polyglycerol Esters Of Fatty Acids, Modified Maize Starch, Flavouring, : Sorbic Acid, Calcium Propionate, Bread Soda, Soya Flour
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