Is Country Butter Milk Bread Dairy Free?
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Ingredients
WHEAT FLOUR, ENRICHED [(NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), MALTED BARLEY FLOUR, ASCORBIC ACID ADDED AS A DOUGH CONDITIONER),, WATER, BUTTERMILK, CONTAINS 2% OR LESS OF EACH OF THE FOLLOWING:, YEAST, SOYBEAN OIL, GRANULATED SUGAR. SALT, CALCIUM PROPIONATE (A PRESERVATIVE), NATURAL FLAVOR, ENZYMES, MONOGLYCERIDES.
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What is a Dairy Free diet?
A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.