Is COUNTRY BUTTERMILK BREAD, COUNTRY BUTTERMILK Soy Free?
Why it's not soy free
- soy flour
- soybean oil
soy flour
Dietitian noteSoy flour is a finely milled powder derived from ground soybeans. It contains concentrated soy proteins and bioactive compounds that can provoke allergic or intolerant responses in individuals following a soy-free diet. Even trace amounts may lead to inadvertent soy exposure and clinical symptoms, so it should be excluded from soy-free meal plans.
Note by Vanessa Vargas, RDN, LDN
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Ingredients
UNBLEACHED ENRICHED FLOUR [WHEAT FLOUR, MALTED BARLEY FLOUR, REDUCED IRON, NIACIN, THIAMIN MONONITRATE (VITAMIN B1), RIBOFLAVIN (VITAMIN B2), FOLIC ACID], WATER, SUGAR, BUTTERMILK, CULTURED WHEAT FLOUR, YEAST, SOYBEAN OIL, SALT, BUTTER, WHEAT GLUTEN, GRAIN VINEGAR, CITRIC ACID, PALM OIL, LOCUST BEAN GUM, SOY FLOUR.
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About this product
Bread · Loaf


