Is COUNTRY CHEDDAR MADE WITH ORGANIC PASTA, BROCCOLI & POTATOES BOWLS, COUNTRY CHEDDAR Dairy Free?
Description
Country cheddar is a delicious dish made with organic vegetables, including baked organic tofu, aged English cheddar cheese, broccoli, and potatoes. The cheese topping is particularly loved by people who have tried this dish. With its organic ingredients and flavorful combination, country cheddar has gained popularity among consumers. The pasta used in this dish is made with the rich and tangy taste of aged English cheddar cheese. Overall, country cheddar is a well-received dish that satisfies taste buds with its organic ingredients and delightful flavors.
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Description
Country cheddar is a delicious dish made with organic vegetables, including baked organic tofu, aged English cheddar cheese, broccoli, and potatoes. The cheese topping is particularly loved by people who have tried this dish. With its organic ingredients and flavorful combination, country cheddar has gained popularity among consumers. The pasta used in this dish is made with the rich and tangy taste of aged English cheddar cheese. Overall, country cheddar is a well-received dish that satisfies taste buds with its organic ingredients and delightful flavors.
Ingredients
Organic Pasta (organic Semolina Flour, Water), Organic Broccoli, Organic Potatoes, Organic Tofu (filtered Water, Organic Soybeans, Nigari (magnesium Chloride, A Natural Firming Agent)), Filtered Water, White Cheddar Cheese (pasteurized Milk, Culture, Salt, Enzymes (without Animal Enzymes Or Rennet)), Organic Carrots, Organic Bell Peppers, Expeller Pressed High Oleic Safflower, Sunflower Oil, Organic Sweet Rice Flour, Organic Onions, Organic Tamari, Sea Salt, Mustard Powder, Paprika, Spices, Organic Garlic, Black Pepper, Organic Annatto (color), Contains Wheat, Milk And Soy.
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What is a Dairy Free diet?
A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.
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Made With Avocado Oil Canyon Poppers Aged White Cheddar