Is COUNTRY FRIED STEAKS Alpha-Gal Friendly?

Ingredients

COUNTRY FRIED STEAK (COOKED BEEF [BEEF, WATER, SOYBEAN OIL, POTATO STARCH, KOSHER SALT, BLACK PEPPER, GARLIC POWDER, ONION POWDER], LIQUID EGG [WHOLE EGG, LESS THAN 2% CITRIC ACID], BREADING [WHEAT FLOUR, SALT, SPICES, ONION POWDER, NATURAL FLAVORS], SOYBEAN OIL), COUNTRY GRAVY (WATER, MANUFACTURING CREAM [PASTEURIZED GRADE A HEAVY CREAM, CARRAGEENAN], UNSALTED BUTTER [CREAM {MILK}, NATURAL FLAVOR], ENRICHED WHEAT FLOUR [NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID], MODIFIED FOOD STARCH [CORN], KOSHER SALT, CHICKEN BASE [CHICKEN MEAT INCLUDING NATURAL CHICKEN JUICE, CORN OIL, AUTOLYZED YEAST EXTRACT, SUGAR, SALT, MALTODEXTRIN {FROM CORN}, NATURAL FLAVORINGS, POTATO STARCH AND TURMERIC], BLACK PEPPER, DRIED SAGE, XANTHAN GUM).

What is a Alpha-Gal Friendly diet?

An Alpha-Gal diet eliminates mammalian meat and products containing mammalian-derived ingredients to prevent allergic reactions in people with alpha-gal syndrome. This includes beef, pork, lamb, dairy products, gelatin, and certain medications derived from mammals. The condition involves a specific sugar molecule found in most mammals, often triggered after a tick bite. People may experience delayed allergic reactions 3-6 hours after consuming trigger foods. The diet focuses on safe alternatives like poultry, fish, and plant-based proteins. When followed carefully, often with guidance from an allergist or dietitian, it can prevent serious reactions while maintaining adequate nutrition.

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Frozen Meal · Frozen