Is Country Kitchen® Whole Grain Canadian Wheat Bread 22 oz. Loaf GERD Friendly?
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Ingredients
Whole Wheat Flour, Wheat Flour (Enriched With Barley Malt, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Soybean Oil, Sugar, Yeast, Contains 2% Or Less Of Each Of The Following: Soy Fiber, Salt, Honey, Butter, Soy Flour, Whey, Buttermilk, Non-fat Milk, Malt, Dough Conditioner (Datem), Calcium Sulfate, Calcium Propionate (To Retard Spoilage), Corn Starch, Vinegar
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