Is Country Life Gluten Free Grains & Seeds Alpha-Gal?

Description
Little Northern Bakehouse is a gluten-free bakery that offers a variety of vegan bread options. Their bread is not only free of gluten but also free of the top 8 allergens, making it suitable for individuals with various dietary restrictions. Customers have expressed their enjoyment of the flavor and texture of the bread, stating that it makes excellent toast. Additionally, many individuals have claimed that this brand offers the best gluten-free bread they have found. The bread is also known for being easy to store, providing convenience for customers.

Description
Little Northern Bakehouse is a gluten-free bakery that offers a variety of vegan bread options. Their bread is not only free of gluten but also free of the top 8 allergens, making it suitable for individuals with various dietary restrictions. Customers have expressed their enjoyment of the flavor and texture of the bread, stating that it makes excellent toast. Additionally, many individuals have claimed that this brand offers the best gluten-free bread they have found. The bread is also known for being easy to store, providing convenience for customers.
Ingredients
Water, Modified Tapioca Starch (1442), Rice Flour, Maize Starch, Grains (5%) (corn, Red Quinoa), Seeds (5%) (linseed, Poppy Seeds), Potato Starch, Canola Oil, Sugar, Psyllium Flour, Egg White Powder, Iodised Salt, Soy Flour, Vinegar, Yeast, Thickener (464, 412), Cultured Dextrose, Vitamin (thiamin). Contains Egg And Soy. May Be Present: Sesame Seeds.
What is a Alpha-Gal diet?
An Alpha-Gal diet eliminates mammalian meat and products containing mammalian-derived ingredients to prevent allergic reactions in people with alpha-gal syndrome. This includes beef, pork, lamb, dairy products, gelatin, and certain medications derived from mammals. The condition involves a specific sugar molecule found in most mammals, often triggered after a tick bite. People may experience delayed allergic reactions 3-6 hours after consuming trigger foods. The diet focuses on safe alternatives like poultry, fish, and plant-based proteins. When followed carefully, often with guidance from an allergist or dietitian, it can prevent serious reactions while maintaining adequate nutrition.
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