Is COUNTRY STYLE, BRAIDED BREAD LOAF WITH ICING PACKET, STRAWBERRY & CREAM CHEESE FILLING, STRAWBERRY & CREAM CHEESE FILLING Vegetarian?
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Ingredients
BREAD DOUGH INGREDIENTS: ENRICHED FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN, ENZYME, FOLIC ACID), WATER, SUGAR, SKIM MILK (NONFAT DRY MILK, WATER, LACTOSE, VITAMIN A PALMITATE, VITAMIN D3), MARGARINE (PALM OIL, WATER, SALT, VEGETABLE MONOGLYCERIDES, WHEY SOLIDS, SODIUM BENZOATE (A PRESERVATIVE), NATURAL AND ARTIFICIAL FLAVOR, CITRIC ACID, BETA CAROTENE (COLOR), VITAMIN A PALMITATE), DRY EGG BLEND (EGGS, CORN SYRUP, SALT), BAKER'S YEAST (YEAST, SORBITAN MONOSTEARATE), SALT, ASCORBIC ACID ADDED AS A DOUGH CONDITIONER. STRAWBERRY FILLING INGREDIENTS: WATER, CORN SYRUP, HIGH FRUCTOSE CORN SYRUP, STRAWBERRIES, FOOD STARCH-MODIFIED, SUGAR, EVAPORATED BENZOATE AND POTASSIUM SORBATE (AS PRESERVATIVES), SALT, PROPYLENE GLYCOL, RED 40, YELLOW 5, ARTIFICIAL FLAVOR, SODIUM CITRATE, GELLAN GUM. CREAM CHEESE FILLING INGREDIENTS: CREAM CHEESE (PASTEURIZED MILK AND CREAM, CHEESE CULTURE, SALT, CAROB BEAN GUM), WATER, SUGAR, FOOD STARCH-MODIFIED, CORN SYRUP, BENZOIC ACID AND POTASSIUM SORBATE AND SODIUM PROPIONATE (AS PRESERVATIVES), SALT, LACTIC ACID, TITANIUM DIOXIDE (AS COLOR), GLUCONO DELTA LACTONE, PROPYLENE GLYCOL, NATURAL AND ARTIFICIAL FLAVOR, POLYSORBATE 80, SODIUM CITRATE, GELLAN GUM, YELLOW 5, YELLOW 6, GLYCERIN, CARAMEL COLOR. ICING INGREDIENTS: POWDERED SUGAR (SUGAR, CORN STARCH), WATER, MARGARINE (PALM OIL, WATER, SALT, VEGETABLE MONOGLYCERIDES, WHEY SOLIDS, SODIUM BENZOATE (A PRESERVATIVE), NATURAL AND ARTIFICIAL FLAVOR, CITRIC ACID, BETA CAROTENE (COLOR), VITAMIN A PALMITATE, SKIM MILK (NONFAT DRY MILK, WATER, LACTOSE, VITAMIN A PALMITATE, VITAMIN D3), ARTIFICIAL VANILLA FLAVOR.
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What is a Vegetarian diet?
A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.
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About this product
Bread · Loaf