Is Country-Style Pork & Goose Pâté With Cranberry GERD Friendly?
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Why it's not GERD friendly
- pork fat
- pork liver
- pork
- dried garlic
- white vinegar
pork fat
Dietitian noteRed meat, especially fatty cuts, can slow down digestion and relax the lower esophageal sphincter (LES). This muscle normally prevents stomach acid from flowing back into the esophagus. When it's relaxed, acid reflux can occur. Red meat can also increase stomach acid production, which can further irritate the already inflamed esophageal lining in people with GERD.
Note by Team Spoonful, Clinical nutrition experts
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Ingredients
Pork, Water, Goose, Pork Fat, Pork Liver, Dried Cranberries (Contain Sugar, Sunflower Oil), Onions, Soy Protein Concentrate, White Vinegar, Salt, Cultured Celery Juice Powder, Spices, Cooking Cognac (Cognac, Salt, Flavour), Cherry Powder, Dried Garlic, Dried Mushrooms
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Often paired with GERD Friendly
No. This product is not low FODMAP as it lists 4 ingredients that are likely high FODMAP at 1 serving and 3 ingredients that could be moderate or high FODMAP depending on source or serving size.
Details →Yes! We believe this product is dairy free as there are no dairy ingredients listed on the label.
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Where to buy
Country-Style Pork & Goose Pâté With Cranberry is available at 3 retailers
About this product
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