Is COUNTRY STYLE THICK, RICH SAUCE WITH BACON & EXTRA BROWN SUGAR BAKED BEANS, COUNTRY STYLE GERD Friendly?

Description
Thick, rich sauce coats tender beans, offering a sweet-savory, lightly smoky flavor and a smooth, hearty texture. Commonly served as a barbecue or potluck side, it warms easily for family meals. Customer reviews frequently praise the sauciness and convenience, with occasional comments about sweetness intensity and mention occasional texture variances.
Why it's not GERD friendly
- pork flavor
- pork stock
- cured bacon
- garlic powder
- vinegar
- cured bacon, salt, modified corn starch, mustard
pork flavor
Dietitian noteRed meat, especially fatty cuts, can slow down digestion and relax the lower esophageal sphincter (LES). This muscle normally prevents stomach acid from flowing back into the esophagus. When it's relaxed, acid reflux can occur. Red meat can also increase stomach acid production, which can further irritate the already inflamed esophageal lining in people with GERD.
Note by Team Spoonful, Clinical nutrition experts
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Description
Thick, rich sauce coats tender beans, offering a sweet-savory, lightly smoky flavor and a smooth, hearty texture. Commonly served as a barbecue or potluck side, it warms easily for family meals. Customer reviews frequently praise the sauciness and convenience, with occasional comments about sweetness intensity and mention occasional texture variances.
Ingredients
Prepared Navy Beans, Water, Brown Sugar, Contains 2% Or Less Of: Cured Bacon, Salt, Modified Corn Starch, Mustard (Water, Vinegar, Mustard Seed, Salt, Paprika, Turmeric), Onion Powder, Caramel Color, Pork Stock, Pork Flavor, Spice, Garlic Powder, Natural Flavor, Prepared Navy Beans, Natural Flavor
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Often paired with GERD Friendly
Where to buy
COUNTRY STYLE THICK, RICH SAUCE WITH BACON & EXTRA BROWN SUGAR BAKED BEANS, COUNTRY STYLE is available at 19 retailers
About this product
Vegetable · Can


