Is COUNTRY WHITE HALF LOAF BREAD, COUNTRY WHITE GERD Friendly?
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Ingredients
ENRICHED FLOUR [UNBLEACHED WHEAT FLOUR, MALTED BARLEY FLOUR REDUCED IRON, THIAMINE MONONITRATE (VITAMIN B1), RIBOFLAVIN (VITAMIN B2), NIACIN (VITAMIN B3), FOLIC ACID], WATER, SUGAR YEAST WHEAT GLUTEN, SOYBEAN OIL, SALT, DEXTROSE, CALCIUM PROPIONATE (A PRESERVATIVE), NATURAL FLAVOR, MONOGLYCERIDES, VINEGAR, SODIUM STEAROYL LACTYLATE, POTASSIUM CHLORIDE, CALCIUM SULFATE, WHEAT STARCH, CITRIC ACID, ASCORBIC ACID.
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