Is COUNTRY WHITE LOAF GERD Friendly?
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Ingredients
ENRICHED WHEAT FLOUR (FLOUR, THIAMINE MONONITRATE [VITAMIN B1], NIACIN, RIBOFLAVIN [VITAMIN B2], REDUCED IRON, FOLIC ACID), WATER, CONTAINS 2 PERCENT OR LESS OF: SALT, CANOLA OIL, CULTURED WHEAT STARCH AND WHEAT FLOUR, DISTILLED VINEGAR, EXTRA VIRGIN OLIVE OIL, CITRIC ACID, YEAST, MALTED BARLEY FLOUR, RICE FLOUR, SESAME SEED MEAL.
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About this product
Bread · Loaf