Is Crab Cakes GERD Friendly?
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500K+ users • 4.6★ rating
Free download • No credit card
Ingredients
Crab Surimi (Fish (Pollock And /Or Whiting), Water, Sugar, Wheat Starch, Cornstarch Sorbitol, Contains 2% Or Less Of: Natural & Artificial Flavors, Salt, Soybean Oil, Calcium Carbonate, Mirin (Rice Wine), Modified Food Starch, Isolated Soy Protein, Glycer
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Often paired with GERD Friendly
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About this product
Seafood · Patty