Is Crafted Bakery White Sourdough Loaf Dairy Free?
Description
Artisan-style sourdough offers a mild tang with a crisp crust and airy, chewy crumb; flavor balances subtle acidity and mild fermentation notes. Commonly used for toast, sandwiches, panini, bruschetta and dipping with soups. Customer reviews frequently note consistent freshness and toasting performance, with occasional comments about variable crust firmness overall.
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Description
Artisan-style sourdough offers a mild tang with a crisp crust and airy, chewy crumb; flavor balances subtle acidity and mild fermentation notes. Commonly used for toast, sandwiches, panini, bruschetta and dipping with soups. Customer reviews frequently note consistent freshness and toasting performance, with occasional comments about variable crust firmness overall.
Scan products instantly
500K+ users • 4.6★ rating
Free download • No credit card
Ingredients
Wheat Flour, Water, Sourdough Culture (wheat Flour, Water), Wholewheat Flour, Iodised Salt, Semolina, Vitamins (thiamin, Folic Acid). Contains: Gluten. May Be Present: Egg, Milk, Peanuts, Soybeans, Sesame Seeds, Tree Nuts, Sulphites And Lupin.
What is a Dairy Free diet?
A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.
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About this product
Bread · Loaf