Is CRANBERRY 100% JUICE BLEND FROM CONCENTRATE, CRANBERRY Gluten Free?

Description
Cranberry 100 juice blend from concentrate is a good choice for those looking for a healthy beverage option. This juice blend is 100% fruit juice and contains no added sugar, making it a nutritious choice. Reviewers praise the delicious taste of the juice, with some even calling it the best they've ever had. Many reviewers enjoy mixing the juice with ginger ale for added flavor. Overall, this cranberry juice blend is well-liked by consumers, who appreciate its taste and consider it a great deal for cranberry juice.

Description
Cranberry 100 juice blend from concentrate is a good choice for those looking for a healthy beverage option. This juice blend is 100% fruit juice and contains no added sugar, making it a nutritious choice. Reviewers praise the delicious taste of the juice, with some even calling it the best they've ever had. Many reviewers enjoy mixing the juice with ginger ale for added flavor. Overall, this cranberry juice blend is well-liked by consumers, who appreciate its taste and consider it a great deal for cranberry juice.
Ingredients
Cranberry Juice (Water, Cranberry Juice Concentrate), Grape Juice (Water, Grape Juice Concentrate), Apple Juice (Water, Apple Juice Concentrate), Pear Juice (Water, Pear Juice Concentrate), Natural Flavors, Pectin, Ascorbic Acid ! (Vitamin C)
What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.