Is Crazy Fresh Krab Louie Salad, Krab Louie GERD Friendly?

Ingredients

ROMAINE LETTUCE, THOUSAND ISLAND DRESSING (CANOLA OIL, KETCHUP (TOMATO CONCENTRATE, DISTILLED VINEGAR, SUGAR, SALT, DRIED ONION, SPICE, NATURAL FLAVOR), WATER, SWEET RELISH (CUCUMBERS, SUGAR, VINEGAR, SALT, MUSTARD SEED, XANTHAN GUM, CELERY SEED, DRIED BELL PEPPER, NATURAL FLAVOR, TURMERIC, DRIED ONION), EGG YOLK, SUGAR, SALT, TOMATO PASTE, ONION, DISTILLED VINEGAR, XANTHAN GUM, MALTODEXTRIN, MUSTARD FLOUR, CULTURED DEXTROSE, DRIED GREEN ONION, GUAR GUM), LEMON, IMITATION CRABMEAT (FISH PROTEIN (ALASKA POLLOCK AND/OR PACIFIC WHITING), WATER, CORN STARCH, SORBITOL, MODIFIED FOOD STARCH, SUGAR, CONTAINS 2% OR LESS OF: EGG WHITES, SALT, SOYBEAN OIL, NATURAL AND ARTIFICIAL CRAB FLAVORS (SWIMMING CRAB, SNOW CRAB), SODIUM TRIPOLYPHOSPHATE, TETRASODIUM PHOSPHATE, CARMINE, CARAMEL COLOR, COLOR ADDED), HARD COOKED EGGS (HARD COOKED EGGS, WATER, CITRIC ACID, SODIUM BENZOATE AND NISIN PREPARATION AS PRESERVATIVES), TOMATOES, GREEN ONION.

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