Is CREAM CHEESE ICED BROWNIES, CREAM CHEESE Dairy Free?

Ingredients

POWDERED SUGAR, ENRICHED WHEAT FLOUR BLEACHED (FLOUR, NIACIN, IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, SUGAR, PALM OIL, CREAM CHEESE (PASTEURIZED MILK AND CREAM, CHEESE CULTURE, SALT, CAROB BEAN GUM), CORN SYRUP, SOYBEAN OIL, COCOA PROCESSED WITH ALKALI, EGG WHITES, CORN STARCH, SALT, DEXTROSE, CORN FLOUR, CARAMEL COLOR, HIGH FRUCTOSE CORN SYRUP, SOY LECITHIN, LEAVENING (BAKING SODA, SODIUM ALUMINUM PHOSPHATE), FOOD STARCH-MODIFIED, PROPYLENE GLYCOL, MONO & DIGLYCERIDES, ARABIC GUM, PROPYLENE GLYCOL ALGINATE, POTASSIUM SORBATE AND SODIUM PROPIONATE AND SORBIC ACID (AS PRESERVATIVES), MALTODEXTRIN, XANTHAN GUM, POLYSORBATE 60, CITRIC ACID, NATURAL AND ARTIFICIAL FLAVORS, NONFAT DRY MILK, RED 40, CORN OIL, BETA CAROTENE AS COLOR, CELLULOSE GUM, ALPHA TOCOPHEROLS AS PRESERVATIVE.

What is a Dairy Free diet?

A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.

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