Is CREAM OF MUSHROOM CONDENSED SOUP, CREAM OF MUSHROOM Vegan?
Description
Silky, savory condensed soup offering a smooth, velvety mouthfeel and pronounced umami character. Commonly used to enrich casseroles, sauces, gravies and quick skillet dishes, it provides convenience and thickening. Reviewers praise versatility and ease; some note a processed aftertaste or inconsistent thickness across batches and reliable shelf stability for cooking.
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Description
Silky, savory condensed soup offering a smooth, velvety mouthfeel and pronounced umami character. Commonly used to enrich casseroles, sauces, gravies and quick skillet dishes, it provides convenience and thickening. Reviewers praise versatility and ease; some note a processed aftertaste or inconsistent thickness across batches and reliable shelf stability for cooking.
Ingredients
WATER, MUSHROOMS, MODIFIED CORNSTARCH, WHEAT FLOUR, CONTAINS LESS THAN 2% OF SOYBEAN OIL, SALT, MONOSODIUM GLUTAMATE, WHEY POWDER, SOY PROTEIN CONCENTRATE, YEAST EXTRACT, MALTODEXTRIN, DISODIUM GUANYLATE, DISODIUM INOSINATE, YEAST, CREAM, POTASSIUM CHLORIDE, MUSHROOM POWDER, TITANIUM DIOXIDE (COLOR), DISODIUM PHOSPHATE, CORN SYRUP SOLIDS, ONION POWDER, MILK SOLIDS, GARLIC POWDER, SKIM MILK POWDER, NATURAL FLAVOR (CONTAINS MILK), CULTURED WHEY, WHEY PROTEIN CONCENTRATE.
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What is a Vegan diet?
A vegan diet excludes all animal-derived foods, including meat, poultry, fish, dairy, eggs, and honey. It focuses on plant-based sources such as fruits, vegetables, grains, legumes, nuts, and seeds. Many people choose veganism for ethical, environmental, or health reasons. When well-planned, it provides sufficient protein, fiber, and antioxidants, though supplementation or fortified foods may be needed for nutrients like vitamin B12, iron, and omega-3 fatty acids. Vegan diets are associated with lower risks of heart disease and improved digestion but require mindfulness to ensure balanced and complete nutrition.