Is Cream of mushroom condensed soup without added salt Soy Free?

Description
Earthy mushroom flavor and smooth, velvety consistency make it a common base for casseroles, sauces, gravies, and quick soups; cooks report reliable thickness, easy blending into recipes, and adjustability when seasoning. Reviewers often note consistent texture, pronounced mushroom notes, and usefulness as a convenient cooking component in many home kitchens.
Why it's not soy free
- soy protein isolate
- soybean
soy protein isolate
Dietitian noteSoy protein isolate is a concentrated form of plant-based protein extracted from defatted soybean meal and commonly used to boost protein content in processed foods and supplements. It retains allergenic soy proteins that can provoke IgE-mediated responses in sensitive individuals. Avoidance is essential on a soy-free diet to prevent adverse allergic reactions and inadvertent exposure to soy allergens.
Note by Vanessa Vargas, RDN, LDN
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Description
Earthy mushroom flavor and smooth, velvety consistency make it a common base for casseroles, sauces, gravies, and quick soups; cooks report reliable thickness, easy blending into recipes, and adjustability when seasoning. Reviewers often note consistent texture, pronounced mushroom notes, and usefulness as a convenient cooking component in many home kitchens.
Ingredients
Water, Mushrooms, Vegetable Oil (Corn, Canola And/or Soybean), Modified Corn Starch, Wheat Flour, Cream (Milk), Whey Powder, Soy Protein Isolate, Tomato Paste, Spice Extract, Yeast Extract, Dehydrated Garlic, Flavour
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Often paired with Soy Free
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Cream of mushroom condensed soup without added salt is available at 6 retailers
About this product
Soup · Can


