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Is Cream Of Mushroom, Low Fat Dairy Free?

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Ingredients

WATER, MUSHROOMS, MODIFIED CORN STARCH, WHEAT FLOUR, CREAM, VEGETABLE OIL (CORN, CANOLA AND/OR SOYBEAN), SALT, BUTTERMILK POWDER, SKIM MILK POWDER, YEAST EXTRACT, SOY PROTEIN ISOLATE, SPICE EXTRACTS, ONION POWDER, DEHYDRATED GARLIC, FLAVOUR.

What is a Dairy Free diet?

A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.

Where to buy

Cream Of Mushroom, Low Fat is available at 1 retailer

Loblaws

About this product

Soup · Can

Flavor
Savory
Texture
CreamySmooth
Commonly used for
SoupMeal PrepCookingOn The Go
Dairy Free? Cream Of Mushroom, Low Fat | Spoonful