Is CREAMY CHICKEN VEGETABLE SOUP MADE WITH CORN, GREEN PEAS, CELERY, CARROTS AND ONIONS, CREAMY CHICKEN VEGETABLE Vegan?

Ingredients

BROTH (WATER, CHICKEN BASE [CHICKEN MEAT INCLUDING JUICES, SALT, HYDROLYZED SOY AND CORN PROTEINS, SUGAR, FLAVORING, POTATO FLOUR, AUTOLYZED YEAST EXTRACT, CARROT POWDER, TURMERIC], VEGETABLE BASE [COOKED VEGETABLES {CARROT, ONION, CELERY}, SALT, SUGAR, CORN OIL, POTATO FLOUR, FLAVORS]), COOKED WHITE CHICKEN MEAT, CORN, GREEN PEA, CELERY, CARROT, ONION, DRY WHOLE MILK, HALF AND HALF (MILK, CREAM, CELLULOSE GUM, GUAR GUM, CAROB BEAN GUM, MONO & DIGLYCERIDES, CARRAGEENAN), CANOLA OIL, MODIFIED CORN STARCH, GELATIN, NATURAL CREAM FLAVOR (MALTODEXTRIN, LIPOLYZED CREAM), YEAST EXTRACT, GARLIC POWDER, ONION POWDER, SPICES.

What is a Vegan diet?

A vegan diet excludes all animal-derived foods, including meat, poultry, fish, dairy, eggs, and honey. It focuses on plant-based sources such as fruits, vegetables, grains, legumes, nuts, and seeds. Many people choose veganism for ethical, environmental, or health reasons. When well-planned, it provides sufficient protein, fiber, and antioxidants, though supplementation or fortified foods may be needed for nutrients like vitamin B12, iron, and omega-3 fatty acids. Vegan diets are associated with lower risks of heart disease and improved digestion but require mindfulness to ensure balanced and complete nutrition.

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