Is CREAMY MILK CHOCOLATE STYLE BAR, CREAMY MILK CHOCOLATE STYLE Gluten Free?

Description
Lily's creamy milk chocolate style bars are a delightful treat made with 40% cacao, resulting in a silky and thoughtful chocolate experience. These bars are not only good for gifting on special occasions like birthdays, Mother's Day, and Father's Day, but also for everyday indulgence. What sets them apart is that people appreciate that they do not contain a lot of sugar. With their rich flavor and lower sugar content, Lily's creamy milk chocolate style bars offer a guilt-free pleasure for chocolate lovers.

Description
Lily's creamy milk chocolate style bars are a delightful treat made with 40% cacao, resulting in a silky and thoughtful chocolate experience. These bars are not only good for gifting on special occasions like birthdays, Mother's Day, and Father's Day, but also for everyday indulgence. What sets them apart is that people appreciate that they do not contain a lot of sugar. With their rich flavor and lower sugar content, Lily's creamy milk chocolate style bars offer a guilt-free pleasure for chocolate lovers.
Ingredients
Unsweetened Chocolate, Cocoa Butter, Erythritol, Inulin, Dextrin, Whole Milk Powder (Rbst Free), Milk Fat (Rbst Free), Organic Soy Lecithin, Stevia Extract, Vanilla, Natural Flavors, Allergy Information: Produced On Equipment That Also Processes Product Containing Milk, Peanuts And Tree Nuts, Allergy Information: Produced On Equipment That Also Processes Product Containing Milk, Peanuts And Tree Nuts
What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.


