Is CREAMY PESTO PASTA WITH CHICKEN MEATBALLS WITH WHOLE WHEAT PENNE, AND YELLOW SQUASH, COOKED IN AVOCADO OIL, AND TOPPED WITH PARMESAN, CREAMY PESTO PASTA WITH CHICKEN MEATBALLS GERD Friendly?

Ingredients

COOKED WHOLE WHEAT PASTA (DURUM WHOLE GRAIN SEMOLINA), COOKED CHICKEN MEATBALLS WITH VEGETABLES (CHICKEN, RED BELL PEPPER, ONIONS, SPINACH, OAT FLAKES, WATER, LIQUID WHOLE EGGS, CARROTS, TOMATO PASTE, BREAD CRUMBS [WATER, WHITE RICE FLOUR, BROWN RICE FLOUR, SUGAR, YEAST, SEA SALT, APPLE CIDER VINEGAR], GROUND FLAX, BLACK BEAN FLOUR [BLACK BEANS, SALT], SALT, GARLIC POWDER, BLACK PEPPER), YELLOW ZUCCHINI, WATER, WHOLE MILK, COOKED WHITE BEANS, CAULIFLOWER, SPINACH, PARMESAN CHEESE (PARTLY SKIMMED MILK, SALT, BACTERIAL CULTURE, MICROBIAL ENZYMES), CONTAINS LESS THAN 2% OF AVOCADO OIL, BASIL, BUTTERNUT SQUASH, CHICKEN BROTH, CONCENTRATED LEMON JUICE, DEHYDRATED ONION, DEHYDRATED RED BELL PEPPER, FERMENTED RICE EXTRACT (FERMENTED RICE EXTRACT [RICE, RICE MALT, SALT], CORN STARCH, SALT), GARLIC PUREE (GARLIC, WATER), GUAR GUM, ONIONS, RICE STARCH, SEASONING (SEA SALT, POTASIUM CHLORIDE), SKIM MILK POWDER, SPICES (INCLUDING PAPRIKA), XANTHAN GUM.

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