Is Creamy Ranch Buttermilk & Herb Dressing Gluten Free?
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Ingredients
Water, Corn Syrup, Cultured Buttermilk (Cultured Pasteurized Part-skim Milk, Non-fat Milk Powder, Salt), Maltodextrin, High Fructose Corn Syrup, Distilled Vinegar, Modified Food Starch, Salt, : Soybean Oil, Monosodium Glutamate, Natural Flavors, Phosphoric Acid, Titanium Dioxide (Color), Xanthan Gum, Garlic, Onion, Sodium Benzoate, Spices, Potassium Sorbate, Green Onion, Calcium Disodium Edta (Used To Protect Quality)
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.