Is Create A Cake Gingerbread Biscuit Kit 202G Dairy Free?

Ingredients

Gingerbread Mix (73%) (Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Sugar, Cane Molasses, Ginger, Raising Agent (Sodium Bicarbonate)), White Writing Icing (10%) Icing Sugar, Glucose Syrup, Humectants (Sorbitol, Glycerol), Palm Oil, Water, Dried Egg White, Flavouring, Preservative (Potassium Sorbate), Acidity Regulator (Citric Acid), Red Writing Icing (10%) (Icing Sugar, Glucose Syrup, Humectants (Sorbitol, Glycerol), Water, Dried Egg White, Flavouring, Colours (Anthocyanins, Paprika Extract), Preservative (Potassium Sorbate), Acidity Regulator (Citric Acid)), Green Writing Icing (7%) (Icing Sugar, Glucose Syrup, Humectants (Sorbitol, Glycerol), Palm Oil, Water, Dried Egg White, Colours (Carotenes, Curcumin), Spirulina, Flavouring, Acidity Regulator (Citric Acid), Preservative (Potassium Sorbate))

What is a Dairy Free diet?

A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.

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Where to buy

Create A Cake Gingerbread Biscuit Kit 202G is available at 1 retailer

About this product

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