Is CREME CAKE, VANILLA Dairy Free?
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Ingredients
SUGAR, WATER, SOYBEAN OIL, BLEACHED WHEAT FLOUR, EGGS, FOOD STARCH-MODIFIED, CONTAINS LESS THAN 2% OF EACH OF THE FOLLOWING: CORN STARCH, WHEAT FLOUR, WHEY, CORN SYRUP, VEGETABLE SHORTENING (PALM OIL, SOYBEAN OIL, MONO- AND DIGLYCERIDES, POLYSORBATE 60, TBHQ PRESERVATIVE, CITRIC ACID PRESERVATIVE), SODIUM ALUMINUM PHOSPHATE, DEXTROSE, BAKING SODA, WHEAT GLUTEN, MONO- AND DIGLYCERIDES, PALM STEARIN OIL, SOY LECITHIN, NATURAL AND ARTIFICIAL FLAVORS, CALCIUM CARBONATE, SODIUM STEAROYL LACTYLATE, CALCIUM SULFATE, SODIUM PROPIONATE PRESERVATIVE, PALM OIL, SALT, CELLULOSE GUM, TITANIUM DIOXIDE COLOR, POTASSIUM SORBATE PRESERVATIVE, YELLOW 5 LAKE, RED 40 LAKE, DEXTRIN, FUMED SILICA, MALTODEXTRIN, AGAR-AGAR, CONFECTIONERS GLAZE, LOCUST BEAN GUM, ANNATTO EXTRACT COLOR, BLUE 1 LAKE, YELLOW 6 LAKE, SODIUM HEXAMETAPHOSPHATE, CARNAUBA WAX, ENZYMES, TURMERIC COLOR, TOCOPHEROLS PRESERVATIVE, ETHYL ALCOHOL, BETA-APO-8'-CAROTENAL COLOR, TBHQ PRESERVATIVE.
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What is a Dairy Free diet?
A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.