Is Creme Savers Hard Candy Strawberries and Creme Gluten Free?
Description
Sweet strawberry and smooth crème notes are evident in a firm, long-lasting hard candy with a creamy center. Texture offers a crisp exterior that yields to a softer core. Common uses include quick snacking, candy-bowl sharing, or pocket treats; reviewers praise nostalgic flavor while noting occasional excess sweetness in reviews.
Stop Searching. Start Scanning.
Get instant results with our mobile app
Instant barcode scanning
No typing needed
Multiple diet tracking
Combine as many as you need
Favorite products & lists
Save time on every shop
⭐️⭐️⭐️⭐️⭐️
Join 500,000+ happy shoppers
Free to download • No credit card required
Description
Sweet strawberry and smooth crème notes are evident in a firm, long-lasting hard candy with a creamy center. Texture offers a crisp exterior that yields to a softer core. Common uses include quick snacking, candy-bowl sharing, or pocket treats; reviewers praise nostalgic flavor while noting occasional excess sweetness in reviews.
Ingredients
Sugar, Glucose Syrup, Coconut Oil, Cream (Milk), Glycerin, Salt, Titanium Dioxide (Color), Natural and Artificial Flavors, Soy Lecithin, Lactic Acid, Fruit Juice, Red 40.
Stop Searching. Start Scanning.
Get instant results with our mobile app
Instant barcode scanning
No typing needed
Multiple diet tracking
Combine as many as you need
Favorite products & lists
Save time on every shop
⭐️⭐️⭐️⭐️⭐️
Join 500,000+ happy shoppers
Free to download • No credit card required
What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.