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Is CREPE MANICOTTI Dairy Free?

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Ingredients

CREPE SHELL: WHEAT FLOUR (ENRICHED WITH NIACIN, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, PASTEURIZED FRESH EGGS, WHEAT FOUR, YELLOW CORN FLOWER, CORN OIL. FILLING: WHOLE MILK RICOTTA CHEESE (PASTEURIZED WHOLE MILK, MILK CULTURES, SALT), WHOLE MILK, IMPORTED ROMANO CHEESE (PASTEURIZED SHEEP'S MILK, CHEESE CULTURES, SALT, ENZYMES), SALT, PEPPER, AND PARSLEY.

What is a Dairy Free diet?

A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.

About this product

Pasta · Sheet

Flavor
SavorySaltyNutty
Texture
CreamySoft
Commonly used for
CookingMeal PrepLunch
Dairy Free? CREPE MANICOTTI | Spoonful