Is Crestwood Classic Pork Pies GERD Friendly?
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Why it's not GERD friendly
- pork juices
- pork stock
- pork gelatine
- pork fat
- pork lard
- british pork
- red wine vinegar
- balsamic vinegar
- tomato concentrate
- white pepper
- +2 more
pork juices
Dietitian noteRed meat, especially fatty cuts, can slow down digestion and relax the lower esophageal sphincter (LES). This muscle normally prevents stomach acid from flowing back into the esophagus. When it's relaxed, acid reflux can occur. Red meat can also increase stomach acid production, which can further irritate the already inflamed esophageal lining in people with GERD.
Note by Team Spoonful, Clinical nutrition experts
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500K+ downloads • 4.6★ rating
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Ingredients
Wheat Flour (wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), British Pork (28%), Pork Lard, Water, Potato Starch, Pork Fat, Salt, Pork Gelatine, Pasteurised Egg, Pork Stock (water, Pork Juices, Salt, Brown Sugar, Cornflour, Onion Concentrate, Tomato Paste, Garlic Concentrate), White Pepper, Nutmeg, Sage, Tomato Concentrate, Sugar, Mushroom Concentrate, Balsamic Vinegar (red Wine Vinegar, Concentrated Grape Must), Preservative: Sodium Nitrite; Extra Virgin Olive Oil. Contains Wheat.
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Often paired with GERD Friendly
No. This product is not low FODMAP as it lists 2 ingredients that are likely high FODMAP at 1 serving and 7 ingredients that could be moderate or high FODMAP depending on source or serving size.
Details →Yes! We believe this product is dairy free as there are no dairy ingredients listed on the label.
Details →Similar Products
About this product
Meat · Slice