Is Crisps, Double Chocolate Gluten Free?

Ingredients

Sugar, Oat Flakes, Non Hydrogenated Vegetable Shortening (Palm, Palm Kernel, Rapeseed), Chocolate Liquor, Wheat Flour, Water, Cocoa Butter, Whole Egg Powder, Sunflower Lecithin, Mono And Diglycerides Of Fatty Acids, Salt, Sodium Bicarbonate, Sodium Acid Pyrophosphate, Ammonium Bicarbonate, Natural Butter Flavor, Citric Acid (Acidifier), Cornstarch

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

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Where to buy

Crisps, Double Chocolate is available at 2 retailers

About this product

Snack · Piece