Is CRISPY SEASONED SHRIMP PANKO BUTTERFLY PEELED AND DEVEINED TAIL-ON SHRIMP COATED WITH A SEASONED BATTER AND PANKO BREAD CRUMBS , CRISPY SEASONED SHRIMP PANKO BUTTERFLY Vegan?
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Why it's not vegan
- nonfat milk
- egg whites
- shrimp
- monocalcium phosphate
- riboflavin
nonfat milk
Dietitian noteMilk is a nutrient-rich liquid food produced by mammals.
Note by Rhyan Geiger, RDN
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Ingredients
Shrimp, Enriched Bleached Wheat Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Wheat Flour, Vegetable Oil (Contains One Or More Of The Following: Soybean, Corn And/Or Cottonseed Oil), Water, Contains 2% Or Less Of: Modified Cornstarch, Yellow Corn Flour, Sugar, Enriched Wheat Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Sodium Tripolyphosphate (To Retain Moisture), Salt, Maltodextrin, Egg Whites, Leavening (Sodium Acid Pyrophosphate, Sodium Bicarbonate, Monocalcium Phosphate), Cornstarch, Yeast, Garlic Powder, Canola Oil, Onion Powder, Black Pepper, Nonfat Milk, Sodium Bisulfite (Preservative).
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What is a Vegan diet?
A vegan diet excludes all animal-derived foods, including meat, poultry, fish, dairy, eggs, and honey. It focuses on plant-based sources such as fruits, vegetables, grains, legumes, nuts, and seeds. Many people choose veganism for ethical, environmental, or health reasons. When well-planned, it provides sufficient protein, fiber, and antioxidants, though supplementation or fortified foods may be needed for nutrients like vitamin B12, iron, and omega-3 fatty acids. Vegan diets are associated with lower risks of heart disease and improved digestion but require mindfulness to ensure balanced and complete nutrition.
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Often paired with Vegan
About this product
Seafood · Frozen