Is CROISSANT Vegan?

Ingredients

UNBLEACHED WHEAT FLOUR (WHEAT FLOUR, ENRICHED (NIACIN, REDUCED IRON, THIAMINE, MONONITRATE, RIBOFLAVIN, FOLIC ACID) MALTED BARLEY FLOUR, POTASSIUM BROMATE), BUTTER, WATER, VEGETABLE MARGARINE (PALM OIL, SOYBEAN OIL, WATER, VEGETABLE MONO AND DIGLYCERIDES, LECITHIN, SODIUM CHLORIDE, CITRIC ACID, SODIUM BENZOATE, ARTIFICIAL FLAVORS AND BETA-CAROTENE), SUGAR, YEAST, SALT, VITAL WHEAT GLUTEN, NATURAL PRESERVATIVES (CULTURED CORN SYRUP, WHEAT FLOUR), DOUGH CONDITIONERS (WHEAT FLOUR, CULTURED CORN SYRUP, DIACETYL TARTARIC ACID ESTERS OF MONO-DIGLYCERIDES (DATEM), DEXTROSE, ASCORBIC ACID, SOYBEAN OIL, L-CYSTEINE, AZODICARBONAMIDE (ADA), ENZYMES).

What is a Vegan diet?

A vegan diet excludes all animal-derived foods, including meat, poultry, fish, dairy, eggs, and honey. It focuses on plant-based sources such as fruits, vegetables, grains, legumes, nuts, and seeds. Many people choose veganism for ethical, environmental, or health reasons. When well-planned, it provides sufficient protein, fiber, and antioxidants, though supplementation or fortified foods may be needed for nutrients like vitamin B12, iron, and omega-3 fatty acids. Vegan diets are associated with lower risks of heart disease and improved digestion but require mindfulness to ensure balanced and complete nutrition.

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