Is CRUNCH'N CHEW CANDY, GREEN APPLE, WATERMELON, BLUE RASPBERRY, CHERRY Gluten Free?

Ingredients

SUGAR; CORN SYRUP; MALIC ACID; CONTAINS 2% OR LESS OF: PALM OIL; NATURAL AND ARTIFICIAL FLAVOR; SODIUM LACTATE; GELATIN; GLYCERYL MONOSTEARATE; ARTIFICIAL COLOR (RED 40, YELLOW 5; BLUE 1; YELLOW 6); SULFUR DIOXIDE, TO MAINTAIN FRESHNESS; SOY LECITHIN; CORNSTARCH.

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

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