Is Cub Old Fashion Cake Donuts, Old Fashion Gluten Free?

Ingredients

DONUT MIX (ENRICHED BLEACHED FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), SUGAR, DEXTROSE, SOYBEAN OIL. CONTAINS 2% OR LESS OF EACH OF THE FOLLOWING: YELLOW CORN FLOUR, DEFATTED SOY FLOUR, WHEY, EGG YOLKS, NONFAT MILK SOLIDS, SALT, SODIUM ACID PYROPHOSPHATE, MODIFIED WHEAT STARCH, POTATO FLOUR, SODIUM BICARBONATE, DEXTROSE, SOY LECITHIN, SODIUM STEAROYL LACTYLATE, YELLOW COLOR BLEND (WHEAT STARCH, SOYBEAN OIL, ANNATTO & TUMERIC EXTRACT), VANILLIN, CORN STARCH, ETHYL VANILLIN, SODIUM SILICOALUMINATE, PROPENYL GUAETHOL, TRICALCIUM PHOSPHATE HELIOTROPINE, ARTIFICIAL FLAVOR), PALM OIL, WATER, SOYBEAN OIL, CONTAINS LESS THAN 2% OF WHEY SOY LECITHIN, VITAMIN A PALMITATE AND VITAMIN D3 ADDED, NATURAL FLAVOR, WATER

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

Similar Products