No. This product is not Alpha-Gal friendly as it lists 4 ingredients that do not comply.

Is CUBAN-INSPIRED TENDER BRAISED ALL NATURAL PORK LOIN WITH BLACK BEANS AND VEGETABLES SERVED ON TOP OF BROWN & RED RICE, RED QUINOA AND BLACK BARLEY WITH A SOFRITO SAUCE POWER BOWLS, CUBAN-INSPIRED PORK Alpha-Gal?

No. This product is not Alpha-Gal friendly as it lists 4 ingredients that do not comply.

Ingredients

Seasoned Braised Pork (Pork, Water, Brown Sugar, Sea Salt, Seasoning (Onion, Garlic, Spices), Isolated Soy Protein, Flavorings, Olive Oil), Cooked Brown Rice (Water, Brown Rice), Red And Yellow Bell Peppers, Roasted Plantains (Plantains, Palm Oil), Chard, Cooked Black Beans, Kale, Water, Cooked Red Rice (Water, Red Rice), Cooked Black Barley (Water, Black Barley), Cooked Red Quinoa (Water, Red Quinoa), Spinach, Contains 2% Or Less Of: Green Chili Peppers, Cilantro, Onions, Poblano Chili Peppers, Scallions, Olive Oil, Distilled Vinegar, Chardonnay Wine, Garlic, Salt, Corn Starch, Canola Oil, Butter (Cream, Salt), Black Pepper, Seasoned Braised Pork (Pork, Water, Brown Sugar, Sea Salt, Seasoning (Onion, Garlic, Spices), Isolated Soy Protein, Flavorings, Olive Oil), Black Pepper

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What is a Alpha-Gal diet?

An Alpha-Gal diet eliminates mammalian meat and products containing mammalian-derived ingredients to prevent allergic reactions in people with alpha-gal syndrome. This includes beef, pork, lamb, dairy products, gelatin, and certain medications derived from mammals. The condition involves a specific sugar molecule found in most mammals, often triggered after a tick bite. People may experience delayed allergic reactions 3-6 hours after consuming trigger foods. The diet focuses on safe alternatives like poultry, fish, and plant-based proteins. When followed carefully, often with guidance from an allergist or dietitian, it can prevent serious reactions while maintaining adequate nutrition.

Alpha-Gal? CUBAN-INSPIRED TENDER BRAISED ALL NATURAL PORK LOIN WITH BLACK BEANS AND VEGETABLES SERVED ON TOP OF BROWN & RED RICE, RED QUINOA AND BLACK BARLEY WITH A SOFRITO SAUCE POWER BOWLS, CUBAN-INSPIRED PORK | Spoonful