Is Cucina Antica Cooking Sauce, Premium, La Vodka Dairy Free?
Description
Smooth, velvety cooking sauce offering a rich, slightly tangy flavor and subtle warmth; commonly used to dress pasta, enrich baked sauces, and simmer with proteins. Reviewers cite consistent texture and convenience, praising its robust, balanced taste while occasionally noting variability in seasoning intensity across jars or batches, with quick prep.
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Description
Smooth, velvety cooking sauce offering a rich, slightly tangy flavor and subtle warmth; commonly used to dress pasta, enrich baked sauces, and simmer with proteins. Reviewers cite consistent texture and convenience, praising its robust, balanced taste while occasionally noting variability in seasoning intensity across jars or batches, with quick prep.
Ingredients
Imported Italian San Marzano Tomatoes, Tomatoes (Tomatoes, Tomato Puree, Salt), Pasteurized Heavy Cream, Onions, Pecorino Romano Cheese Made from Sheep's Milk (Pasteurized Sheep's Milk, Culture, Salt, Enzymes, Corn Starch, Cellulose), Extra Virgin Olive Oil, Vodka, Salt, Basil, White Pepper, Black Pepper, Citric Acid.
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What is a Dairy Free diet?
A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.
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