Is CUCINA, CLASSIC CAESAR DRESSING Low FODMAP?

Ingredients

WATER, HIGH FRUCTOSE CORN SYRUP, MUSTARD (DISTILLED VINEGAR, WATER, MUSTARD SEED), MODIFIED FOOD STARCH, DISTILLED VINEGAR, SALT, NON-HYDROGENATED SOYBEAN OIL, DRIED EGG YOLKS, NATURAL PARMESAN FLAVOR (GRANULAR AND PARMESAN CHEESE (PASTEURIZED MILK, CULTURES, SALT, ENZYMES), WATER, SALT, LACTIC ACID, CITRIC ACID), DRIED GARLIC, XANTHAN GUM (A NATURAL FOOD FIBER), WORCHESTERSHIRE POWDER (CITRIC ACID, SPICES, MALTODEXTRIN, CARAMEL COLOR, DRIED GARLIC, SPICE EXTRACTIVES, NATURAL FLAVOR, SILICON DIOXIDE TO PREVENT CAKING), SPICE, ARTIFICIAL COLOR (TITANIUM DIOXIDE), POTASSIUM SORBATE & SODIUM BENZOATE AS PRESERVATIVES, CITRIC ACID, CALCIUM DISODIUM EDTA (TO PROTECT FLAVOR), NATURAL FLAVOR (LEMON ).

What is a Low FODMAP diet?

A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.

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About this product

Dressing · Bottle, Liquid