Is CUISINE DE FRANCE CLASSIC BROWNIE TRAYBAKE Gluten Free?
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500K+ users • 4.6★ rating
Free download • No credit card
Ingredients
INGREDIENTS: Sugar, Cake margarine(Palm, Rapeseed, Water, Salt, Emulsifier (Polyglycerol Esters of Fatty Acids), Flavouring, Colouring (Annatto Bixin, Curcumin)), Egg , Dark chocolate (15%)(Cocoa Mass Sugar, Cocoa Butter, Emulsifier ( Soya Lecithin), Natural Vanilla Flavouring), Plain flour ( Wheat Flour, Sodium Bicarbonate, Acid Calcium Phosphate, Sodium Acid pyrophosphate ), Cocoa Powder, Natural Vanilla Extract, Salt.
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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About this product
Snack · Bar