Is Culinary Treasures Jalapeño Lime Aioli Dipping Sauce & Sandwich Spread Gluten Free?
Description
A creamy, moderately spicy aioli offering bright, zesty tang and peppery heat, with a smooth, spreadable texture suited to dipping and sandwich use. Commonly used on fries, burgers, wraps and as a seafood or chicken accompaniment; reviewers often note balanced flavor, versatile application, and consistent mild-to-medium heat and easy storage.
Stop Searching. Start Scanning.
Get instant results with our mobile app
Instant barcode scanning
No typing needed
Multiple diet tracking
Combine as many as you need
Favorite products & lists
Save time on every shop
⭐️⭐️⭐️⭐️⭐️
Join 500,000+ happy shoppers
Free to download • No credit card required
Description
A creamy, moderately spicy aioli offering bright, zesty tang and peppery heat, with a smooth, spreadable texture suited to dipping and sandwich use. Commonly used on fries, burgers, wraps and as a seafood or chicken accompaniment; reviewers often note balanced flavor, versatile application, and consistent mild-to-medium heat and easy storage.
Ingredients
Vegetable Oil (canola Oil, Extra Virgin Olive Oil), Water, Red Jalape�o Peppers, Frozen Egg Yolk, Garlic, Vinegar, Sugar, Salt, Concentrated Lime Juice, Acetic Acid, Calcium Disodium Edta. Contains: Eggs.
Stop Searching. Start Scanning.
Get instant results with our mobile app
Instant barcode scanning
No typing needed
Multiple diet tracking
Combine as many as you need
Favorite products & lists
Save time on every shop
⭐️⭐️⭐️⭐️⭐️
Join 500,000+ happy shoppers
Free to download • No credit card required
What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.