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Is Cup 4 Cup Gluten Free Multipurpose Flour -- 3 lbs Dairy Free?

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Description

Cup4Cup is a gluten-free multipurpose flour that is made by chefs at Thomas Keller's restaurants. It is the original gluten-free flour and can be used as a 1-to-1 substitution for all-purpose and wheat flour. With its neutral flavor, Cup4Cup is versatile and perfect for various baked goods such as cookies, cakes, cupcakes, quick breads, pie crust, scones, muffins, and even homemade pasta. It is also suitable for making gravy and sauces. Cup4Cup is made in the USA and is dairy-free. People have praised it as the best gluten-free flour, noting its ability to make great bread and its lack of aftertaste compared to other gluten-free flours.

Ingredients

Cornstarch, White Rice Flour, Brown Rice Flour, Rbst-free, Milk Powder, Tapioca Flour, Potato Starch, Xanthan Gum,contains Milk Contains Milk

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What is a Dairy Free diet?

A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.

Is Cup 4 Cup Gluten Free Multipurpose Flour -- 3 lbs Dairy Free? | Spoonful