Is CVS Health Women's Daily Multivitamin Vegan?


Ingredients
Vitamin A, Vitamin C, Vitamin D, Vitamin E, Vitamin K, microcrystalline cellulose, gelatin, stearic acid, croscarmellose sodium, crospovidone, starch, dicalcium phosphate, hypromellose, polydextrose, acacia, maltodextrin, titanium dioxide, magnesium stearate, mannitol, silica, citric acid, polyvinylpyrrolidone, sucrose, sodium lauryl sulfate, talc, triglycerides, sodium ascorbate, FD&C Red #40 Lake, glucose, tocopherols, FD&C Blue #2 Lake, sodium benzoate, sorbic acid, and BHT.
What is a Vegan diet?
A vegan diet excludes all animal-derived foods, including meat, poultry, fish, dairy, eggs, and honey. It focuses on plant-based sources such as fruits, vegetables, grains, legumes, nuts, and seeds. Many people choose veganism for ethical, environmental, or health reasons. When well-planned, it provides sufficient protein, fiber, and antioxidants, though supplementation or fortified foods may be needed for nutrients like vitamin B12, iron, and omega-3 fatty acids. Vegan diets are associated with lower risks of heart disease and improved digestion but require mindfulness to ensure balanced and complete nutrition.