Is Bake Lewis Health Life Keto Bread Vegan?
Description
Mild savory flavor with a subtle tang noted by many reviewers. Dense, moist crumb that toasts evenly, producing crisp edges and a chewy center. Commonly used for sandwiches, toasting, and as burger-style buns. Reviewers often praise consistent loaf shape and reheated texture, while some report a slightly unusual aftertaste occasionally.
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Description
Mild savory flavor with a subtle tang noted by many reviewers. Dense, moist crumb that toasts evenly, producing crisp edges and a chewy center. Commonly used for sandwiches, toasting, and as burger-style buns. Reviewers often praise consistent loaf shape and reheated texture, while some report a slightly unusual aftertaste occasionally.
Ingredients
Water, Resistant Wheat Starch, Wheat Protein Isolate, Yeast, Allulose, Contains 2% Or Less Of The Following: Soybean Oil, Soy Lecithin, Salt, Dough Conditioner (mono- And Diglycerides, Ascorbic Acid, Calcium Propionate And Sorbic Acid (to Retain Freshness), Steviol Glycoside (reb M), Hydrogenated Cottonseed Oil, Fumaric Acid, Guar Gum. Contains Soy, Wheat.
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What is a Vegan diet?
A vegan diet excludes all animal-derived foods, including meat, poultry, fish, dairy, eggs, and honey. It focuses on plant-based sources such as fruits, vegetables, grains, legumes, nuts, and seeds. Many people choose veganism for ethical, environmental, or health reasons. When well-planned, it provides sufficient protein, fiber, and antioxidants, though supplementation or fortified foods may be needed for nutrients like vitamin B12, iron, and omega-3 fatty acids. Vegan diets are associated with lower risks of heart disease and improved digestion but require mindfulness to ensure balanced and complete nutrition.