Is Bake Lewis Health Life Keto Bread Vegetarian?
Description
Mild savory flavor with a subtle tang noted by many reviewers. Dense, moist crumb that toasts evenly, producing crisp edges and a chewy center. Commonly used for sandwiches, toasting, and as burger-style buns. Reviewers often praise consistent loaf shape and reheated texture, while some report a slightly unusual aftertaste occasionally.
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Description
Mild savory flavor with a subtle tang noted by many reviewers. Dense, moist crumb that toasts evenly, producing crisp edges and a chewy center. Commonly used for sandwiches, toasting, and as burger-style buns. Reviewers often praise consistent loaf shape and reheated texture, while some report a slightly unusual aftertaste occasionally.
Ingredients
Water, Resistant Wheat Starch, Wheat Protein Isolate, Yeast, Allulose, Contains 2% Or Less Of The Following: Soybean Oil, Soy Lecithin, Salt, Dough Conditioner (mono- And Diglycerides, Ascorbic Acid, Calcium Propionate And Sorbic Acid (to Retain Freshness), Steviol Glycoside (reb M), Hydrogenated Cottonseed Oil, Fumaric Acid, Guar Gum. Contains Soy, Wheat.
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What is a Vegetarian diet?
A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.
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