Is DAILY CHEF, UNSALTED SWEET CREAM BUTTER GERD Friendly?

Description
Mild, slightly sweet flavor with a smooth, creamy, spreadable texture. Commonly used for spreading on bread, baking, sautéing, and finishing sauces. Reviewers frequently cite consistent freshness, good value, and reliable baking performance; some note preference for added seasoning when salt is desired, and easy melting for cooking applications and use.
Why it's not GERD friendly
- pasteurized cream
pasteurized cream
Dietitian noteHigh-fat dairy products can relax the lower esophageal sphincter (LES), the muscle that separates the esophagus from the stomach. This can allow stomach acid to flow back into the esophagus, leading to heartburn.
Note by Team Spoonful, Clinical nutrition experts
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Description
Mild, slightly sweet flavor with a smooth, creamy, spreadable texture. Commonly used for spreading on bread, baking, sautéing, and finishing sauces. Reviewers frequently cite consistent freshness, good value, and reliable baking performance; some note preference for added seasoning when salt is desired, and easy melting for cooking applications and use.
Ingredients
PASTEURIZED CREAM, NATURAL FLAVORINGS.
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About this product
Butter · Stick


