Is Daisho Nagahama Yatai Ramen (With Soup) 2 Servings 188g Dairy Free?


Ingredients
Noodle (Wheat Flour, Salt, Acidity Regulators: E500 And E501, Colour: E160a), Powdered Soup Salt, Palm Oil Powder Palm Oil, Maltodextrin, Modified Starch, Water, Flavour Enhancers: E621 And E635, Roasted Garlic Powder Dried Garlic, Starch, Flavour Oil Rapeseed Oil, Dried Garlic, Sugar, Powdered Sesame Oil Sesame Oil, Dextrin, Grated Sesame Seeds, Yeast Extract Yeast Extract, Flavouring (Contains Sesame), Dried Leeks, Vegetable Extract Dextrin, Vegetable Extract Potato, Onion, Carrot, Anti-caking Extract: E551, White Pepper, Colour: E150a Cooking Instructions (For 1 Portion): Bring 45Water To A Boil And Cook Noodles For 2,5 Minutes Remove From The Heat And Mix Soup Base Add Your Choice Of Vegetables, Meat, Once Opened, Cosum As Soon As Possible
Look up any ingredient →What is a Dairy Free diet?
A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.
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