Is Daiya White Cheddar Mac & Cheese Vegetarian?

Description
Mild, tangy and savory profile with a creamy mouthfeel and tender bite; some reviewers note slight graininess or dryness when overcooked. Commonly served as a quick weeknight meal, side dish, or kid-friendly lunch. Users often customize with mix-ins or bake it into casseroles to alter texture and presentation for families.

Description
Mild, tangy and savory profile with a creamy mouthfeel and tender bite; some reviewers note slight graininess or dryness when overcooked. Commonly served as a quick weeknight meal, side dish, or kid-friendly lunch. Users often customize with mix-ins or bake it into casseroles to alter texture and presentation for families.
Ingredients
Rice Pasta (white Rice, Brown Rice), Tapioca Maltodextrin, Sea Salt, Corn Starch, Yeast Extract, Pea Flour, Natural Flavor, Lactic Acid, Calcium Lactate, Annatto Extract (color).
What is a Vegetarian diet?
A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.
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