Is dale farm Choc Pop Gluten Free?
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Ingredients
mint milk ice lolly (87%) with chocolate flavoured coating (13%) (contains non milk fat) ingredients: skimmed milk, sugar, whey protein concentrate (milk), coconut fat, water, fat reduced cocoa powder, emulsifiers (mono- and diglycerides of fatty acids, soya lecithin), stabilisers (locust bean gum, guar gum), natural vanilla flavouring, colours (E141, curcumin), natural mint flavouring.
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.