Is Dannon® Light & Fit® Nonfat Yogurt Drink Strawberry Banana 7fl oz Single Serve Gluten Free?

Ingredients

Cultured Grade A Nonfat Milk, Water, Polydextrose, Milk Protein Concentrate, Contains Less than 1% of Modified Food Starch, Natural and Artificial Flavors, Sucralose, Malic Acid, Acesulfame Potassium, Potassium Sorbate (to Maintain Freshness), Yellow 5, Red 40, Sodium Citrate, Vitamin D3, Active Yogurt Cultures L. Bulgaricus & S. Thermophilus.

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

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